Order for Guest
Your shopping cart is empty.

Eat & Drink

Eat & Drink

Restaurant Menu

The delicious Restaurant menu offers a variety of favourites like 100% British beef burgers, fish and chips and a tasty selection of toasted wraps and on selected shows smaller meals perfect for kids.

Plus a tempting assortment of cakes, snacks, sweets and treats to go with your choice of coffees, teas, soft drinks and a selection of beers, wines and spirits.

Make Reservation

Pre-order your interval drinks

Jump the queues at the interval by pre-ordering your interval drinks. Staff at the Restaurant will happily take your order before the show and have your drinks ready as the curtain comes down on the first half of the show.

RESTAURANT MENU PRE-SHOW SPECIALS

The Restaurant is open for food orders from two hours before the show until half an hour before curtain up; be sure to reserve your table when you book your theatre tickets or call the Box Office on 020 8561 8371.

Please note: on busy shows food orders may only be available to diners who have reserved tables in advance.

View Restaurant Menu 

Inspired by the passion of the stage, our dishes are made using the best British ingredients. 

Opening Acts 

Starters

Soup of the Day (v) (gf*)   5.50

Lamb Koftas 

Succulent skewers with pickles and a mint yogurt slaw   6.50

Avocado on Toast

Crushed avocado with freshly squeezed lemon on a toasted sour dough slice with roasted onions and cherry tomatoes (vg)  5.50

Guest

Somerset Brie & Blueberry Tart

with apple salad (v)   6.50

Prawn Cocktail

a classic favourite with sourdough (gf)   6.50

Sharers

Fisherman's Board | Serves 2

Crispy calamari rings, sweet chilli prawns, cod goujons and salt 'n' pepper squid all served with tartare and Marie Rose dips and a lemon wedge   13.50

Loaded Flat Breads | Serves 2 

with dipping oils 12.50

Focaccia topped with tomato chutney, wild mushrooms, red onions and courgettes and melting cheese then simply choose one of the following toppings

Succulent Chicken & Bacon
Tender Marinated Steak
Halloumi & Red Pepper
 (v)

Complete your sharer with our tasty garlic bread  3.00

The Main Event

Mains

 
Sticky Chilli Chicken

Tender chicken in a sweet chilli sauce on a bed of fragrant rice and pak choi (gf) 11.50

Pea & Mint Tortellini

Fresh seasonal ingredients encased in hand folded pasta with a pea and butter sauce (v) 11.00

Hoisin Duck Steamed Buns

Shredded duck with a hoisin sauce, spring onion, Chinese spiced fries and an Asian slaw 11.00


Did you know you can return to your table for interval drinks and dessert?
Ask your server for details?

Burgers

Our burgers are served with baby leaf, beef tomato, red onion and lightly seasoned skin on fries 

Cheese & Bacon Burger

100% British steak burger with bacon, mature cheddar, tomato chutney & gherkins in a toasted brioche bun  11.00

Katsu Chicken Burger

Panko crumbed chicken fillet with a sweet Asian infused sauce all in a toasted brioche bun   11.00

Perfect

Crispy battered onion rings make the perfect partner  3.00

Squeeze an extra burger in  3.00

Headliners

Our Famous Fish & Chips 

Chef's favourite! Sustainable fillet of haddock with chunky chips and mushy peas  (gf) 12.50

Switch it up

Swap the haddock for crispy battered Halloumi (v) (gf)

Jack Fruit Thai Green Curry

Fragrant coconut curry with sugar snaps, green peppers and coriander and Basmati rice (vg) (gf) 11.00

Extra hungry?

Complete this dish with tasty sweet chilli prawn crackers 2.50

Louisiana Half Chicken

Food for the soul! Bourbon-glazed half chicken, with Cajun fries, coleslaw and mini corn-on-the-cob (gf) 13.00

Upgrade your glass

Enjoy a light, long and refreshing Bulleit Bourbon Lemonade  5.10

Showstopper of the month

Chargrilled Pork Cutlet

served with sauteed potatoes, fresh spring vegetables and gravy

Superb high-welfare pork from the British isles (gf) 12.50

The Perfect Pair 

A Cloudy Apply Cider completes this dish 5.20

Supporting Cast

Lightly Salted Skin-on Fries (v) (gf) 2.50

Chunky Chips (v) (gf)  2.50

Parsley & Garlic bread (v)  3.00

Sweet Chilli Prawn Crackers  2.50

Battered Onion Rings (v)  3.00

The Grand Finale

Desserts

Chocolate & Rasberry Torte Summer Berries, honeycomb and coulis (vg) (n)  7.00

Warm Sweet Waffles with toffee sauce and vanilla Marshfield Farm ice cream (v)  6.50

Tangy Lemon Cheesecake with strawberry & mint compote (gf) (n)  7.50

Strawberry Tart with clotted vanilla ice cream (n) (v)  .6.80

Iced Banoffee Slice with salted caramel ice cream (n)  .6.80

Marshfield Farm Ice Creams with wafer curls (gf*)(v)  4.50

Hot Drinks

Americano  2.10

Liqueur Coffee  4.50

Latte  2.40

Floater Coffee  2.60

Cappuccino  2.40

Specialty Teas  2.40

Caffeine

Hot Fudge Brownie Latte  3.50

Red Velvet Hot Chocolate  3.50


Showstopping Food & Drink


All of our food is prepared in a kitchen where nuts, gluten and other allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy, please let us know before ordering. Full allergen and nutritional information is available.

(v) = Suitable for vegetarians | (vg) = Suitable for vegans | (gf) = Gluten-free recipe | (gf*) = Gluten-free option available

View children's menu  

Little Stars Menu

 

Choose one item from each section for £7.50

Star of the Show

Cheeseburger

100% beef burger with melting cheese served in a sesame seed bun with fried

Battered fish

Freshly battered haddock with chunky chips (gf)

Cheese and beans Jacket

Soft jacket potato with beans covered in melted cheese (gf) (v)

Chicken Club

Chicken fillet and bacon topped with cheese in a sesame seed bun with lettuce & tomato and fries

Tomato pasta

Penne pasta in a tomato and basil sauce (gf) (v)

Supporting Cast

Baked beans (gf) (vg)

Side salad (gf) (vg)

Mushy/garden peas  (gf) (v)

Garlic bread (v)

Spotlight Moment

Marshfield Farm Ice Cream

Fruit pop

To drink

Robinsons Refreshed Squash


Showstopping Food & Drink


All of our food is prepared in a kitchen where nuts, gluten and other allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy, please let us know before ordering. Full allergen and nutritional information is available.

(v) = Suitable for vegetarians | (vg) = Suitable for vegans | (gf) = Gluten-free recipe | (gf*) = Gluten-free option available

Sit back and relax as we serenade your senses with mouth-watering meals, made from the best British ingredients. 

Opening Acts 

Starters

Soup of the day

with artisan bread and butter (gf*) (v)  5.50

Mushrooms on Toast

with garlic infused wild mushrooms (vg) (gf)*  6.50

Churrasco skewers Chicken

marinated in chilli, garlic and lemon with a mint yogurt dip (gf)  6.50

Headliners

Bangers 'n' Mash

with garden peas and red onion gravy 11.00

Roasted Mediterranean vegetables and halloumi wrap

with pesto dressing, skin on fries  (v) (gf*) 7.50

Chicken, cheese & bacon wrap

with Barbecue sauce, skin on fries (gf*) 7.50

Pearl barley and squash risotto

A real seasonal favourite with a hint of sage and melting cheese (vg) 10.50

Burgers

Cheese and bacon burger

100% British steak burger with maple glazed streaky bacon and blue cheese sauce all served in a toasted brioche bun, garnish and lightly seasoned fries. 11.50

Mixed bean burger

Breaded cannellini and kidney beans with red onion, harissa and kale served in a toasted brioche bun with salad garnish sweet chilli and lightly seasoned fries 9.50 (v)

Guest

Fish and chips

Chefs favourite!

Crispy haddock fillet, chunky chips, mushy peas and tartare sauce 12.00

Supporting Cast

Lightly Salted Skin-on Fries (v) (gf) 2.50

Garlic Bread (v)  2.50

Battered Onion Rings (v)  2.50

The Grand Finale

Desserts

Lemon cheesecake with berry compote (v) (gf)  5.50

Chocolate coconut torte with Raspberry ice cream (v) (n) (gf) 5.50

Sticky Toffee Pudding with Vanilla ice cream (v)  5.50

Marshfield Farm Ice Creams with wafer curls (gf*)(v)  4.50

Hot Drinks

Liqueur Coffee  4.50

Hot Fudge Brownie Latte  3.50

Red Velvet Hot Chocolate  3.50


Showstopping Food & Drink


All of our food is prepared in a kitchen where nuts, gluten and other allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy, please let us know before ordering. Full allergen and nutritional information is available.

(v) = Suitable for vegetarians | (vg) = Suitable for vegans | (gf) = Gluten-free recipe | (gf*) = Gluten-free option available

Pre-Show Specials

Great entertainment deserves great food!

Indulge in our pre-show specials which offer super-quick tasty food and value-for-money.  The Restaurant offers a wide range of freshly prepared meals, pre-show specials and light bites including our film set-meal deals. Please see individual shows and listings for further information.


Book your table

Reserve your table

Enjoy a tasty freshly cooked meal before the show.  Email us to reserve your table or call Box Office on 020 8561 8371.

Our Associations

Red Tractor Assurance British Hospitality Association

Book your table

Reserve your table

Enjoy a tasty freshly cooked meal before the show.  Email us to reserve your table or call Box Office on 020 8561 8371.

Our Associations

Red Tractor Assurance British Hospitality Association